Shrimp in Lobster Sauce

Jumbo shrimp with lobster sauce.

BBQ Square Ribs

Costillas de cerdo asadas.

Sesame Chicken

Pollo ligeramente empanizado con ajonjolí.

Boneless Short Rib

Costillas de res.

Chicken Sauteed with Scallion & Ginger

Fresh chickien breast in slice sauteed with ginger and scallion

Pepper Steak

FLANK STEAK CHOICE con salsa de chef

Mongolian Beef

FLANK STEAK CHOICE sauteed with ginger and scallion

Moo Goo Gai Pan

Fresh chicken white meat sauteed with chinese vegetable and mushroom in white sauce or black sauce.

Chicken with Garlic Sauce

Pechuga de pollo fresca en salsa de ajo. (Picante o no picante).

Calamares en Salsa Curry

Squid rings simmered in a rich, aromatic Japanese curry sauce, typically includes a blend of spices and vegetables.

Calamares en Salsa de Frijoles Negros

Squid cooked in a rich black bean sauce, drawing from Japanese influences for a unique taste profile.

Rodaballo Salteado con Vegetales

Turbot sautéed with a medley of seasonal vegetables, typically includes a light, savory sauce.

Lemon Chicken

Pechuga de pollo fresca empanada con salsa de limón o black sauce.

Sweet & Sour Pork or Chicken

Cerdo agrio y dulce.

Fresh Salmon a la Plancha

Salmon a la plancha is a dish featuring salmon seared on a metal plate, typically accompanied by a light seasoning or sauce to enhance its natural flavors.

Buddhist Delight

Fresh chinese vegetales with white sauce.

Lo Mein Mixto

Stir-fried lo mein noodles with a mix of vegetables and meats, typically served in a savory sauce.

Fried Rice with Shrimp

Fried rice paired with a choice of pork, chicken, ham, or shrimp.

Fried Rice with Ham

Fried rice paired with choice of pork, chicken, ham, or shrimp.

Fried Rice with Chicken

Fried rice paired with choice of pork, chicken, ham, or shrimp.

Fried Rice with Pork

Fried rice paired with a choice of pork, chicken, ham, or shrimp.

Pan Al Vapor

Steamed white rice, served as a simple and traditional side dish.

Papas Fritas

Thinly sliced potatoes, fried until crisp, served as a unique Japanese interpretation of the classic fries.

Tostones Al Ajillo

Crispy fried plantain slices drizzled with a savory garlic sauce.

Lo Mein with Shrimp

Lo Mein paired with your choice of pork, chicken, beef, or shrimp. Served as a hearty side.

Lo Mein with Beef

Lo Mein paired with your choice of pork, chicken, beef, or shrimp. Served as a hearty side.

Lo Mein with Chicken

Lo Mein paired with your choice of pork, chicken, beef, or shrimp. Served as a hearty side.

Lo Mein with Pork

Lo Mein paired with your choice of pork, chicken, beef, or shrimp. Served as a hearty side.

Kimpo Fried Rice

Stir-fried rice with kimchi, typically includes vegetables and can be modified to exclude egg upon request.

Boneless Short Rib

Costilla de Res.

Choice Sirloin Cubes

Sirloin cubes, marinated and grilled, typically served with a savory sauce.

Boneless Sliced Chicken

Grilled boneless chicken slices are typically marinated in a blend of traditional Japanese barbecue sauces.

Jumbo Shrimp

Grill jumbo Shrimp marinated with special sauce.

Chicken Teriyaki Bento Box

Pollo Teriyaki.

Teriyaki Steak Bento Box

Steak Teriyaki.

Grilled Salmon Bento Box

Salmón.

Grilled Shrimp Bento Box

Camarones.

Halibut Teriyaki Bento Box

Rodaballo Teriyaki.

California Combo

2pcs of Sashimi (Tuna, Fresh Salmon, White Fish and Crab) & Shrimp, Sashimi with 4pcs California Roll.

New York Combo

(Smoked Salmon, Eel, Octopus), Sushi with spicy Tuna Roll)

Fish with Special Condiment

Cold Noodle in Sesame Sauce Plain

Fideos Fríos en Salsa de Ajónjoli.

Pork Dumplings

Dumplings filled with choice of pork, chicken, or shrimp. Available steamed or fried.

Spring Roll (1)

Delicious vegetable spring roll

Chicken Dumplings

Dumplings de Pollo.

Shrimp Dumplings

Dumplings de Camarones.

Wonton Appetizer

Maripositas.

Crab Lau Lau

Crab rangún, 4 pieces.

Cold Noodle in Sesame Sauce with Chicken

Fideos Fríos en Salsa de Ajónjoli. Con Pollo.

Cold Noodle in Sesame Sauce with Shrimp

Fideos Fríos en Salsa de Ajónjoli. Con Camarones.

Scallion Pancake (2)

Roast Pork Appetizer

Cerdo Rostizado.

Chorizo Pan Chino

Chorizo Chino.

Barbecue Spare Ribs 5 pieces.

Costillas de Cerdo Asadas.

Crispy Calamari Appetizer

Calamares Empanizados.

Fried Chicken Wings

7 pieces.

Setas Negras en Salsa Appetizer

Black mushrooms served with a unique, house-made special sauce, typically including a blend of savory and possibly sweet elements to complement the earthy tones of the mushrooms.

Sampler Appetizers

Lettuce Wrap with Chicken & Vegetables

Minced chicken and mixed vegetables, sautéed and served in fresh lettuce leaves.

Seaweed Salad

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy Crab Salad

Shredded crab mixed with spicy mayo, cucumbers, and scallions, garnished with sesame seeds.

Sahara Salad

Spicy crab with seaweed salad and ponzu sauce.

Sashimi Salad

White fish, fresh salmon, fresh tuna and crab meat with lettuce and masago.

Shrimp Tempura Appetizer (3pcs)

Egg Drop Soup

Edamame

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Tuna Tataki

Lightly seared tuna, typically accompanied by ponzu sauce and garnished with green onions or sesame seeds.

Pepper Tuna

Mini Octopus Salad

Marinated mini octopus served over a bed of greens, typically includes sesame seeds and a light dressing.

Miso Soup

Tofu, seaweed and scallion.

Miso Soup Deluxe

Sashimi and crab meat added.

Wonton Soup

Savory broth with delicate wontons and fresh green onions.

Hot and Sour Soup

Egg Drop Soup

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Cream Corn with Chicken Soup

Creamed sweet corn and tender chicken pieces are combined in a smooth, comforting soup.

Mix Vegetables Soup

Assorted vegetables in a delicate, clear broth, typically includes a variety of Japanese vegetables.

House Special Seafood Soup

House special seafood soup combines a variety of seafood such as shrimp, scallops, and crab meat with vegetables in a savory broth.

Rainbow Roll

Tuna, Salmon, White fish, Crab, Avocado.

Super Crunchy

Spicy Tuna inside, Smoked Salmon on top.

Criollo Roll

Smoked Salmon, Cream Cheese, Avocado inside, Sweet Plantain on Top.

Hawaiian Hot Roll

Shrimp Tempura, Cream Cheese, Spicy Tuna on Top.

Black Dragon Roll

Shrimp Tempura and Cream Cheese inside, Eel and Avocado on Top.

Red Dragon Roll

Crab, Avocado, Tuna on Top.

Hot Tuna Roll

Deep Fried Tuna, Crab, Avocado, Mango.

Pink Roll

Eel, Shrimp Tempura, Cream Cheese inside, Crab on Top.

Supreme Volcano Roll

Crab with avocado, spicy scallops and crab on top (grilled).

Candy Cane Roll

Spicy Crab, Eel, Avocado, White Tuna and Wasabi Tobiko on Top.

Orange Roll

Shrimp Tempura, Cream Cheese with Fresh Salmon and Spicy Crab on Top.

K-1 Roll

Shrimp and Spicy Tuna, Deep Fried.

Atlantica Roll

Crab Smoked Salmon, Cream Cheese, Seaweed Salad, Deep Fried.

Ocean Roll

Eel, Crab, Spicy Tuna with Shrimp on top.

Crispy California

Cream Cheese, Crab, Ave (Deep Fried).

Pillow Top Roll

Crab, Cream Cheese, Cucumber with Grill Salmon on top.

Teriyaki Chicken Roll

Avocado, Sweet Plantain, Teriyaki Sauce and Cream Cheese.

Teriyaki Beef Roll

Grilled Beef, Sweet Plantain, Teriyaki Sauce and Cream Cheese.

Green Dragon Roll

Cream Cheese, Shrimp Tempura inside, Avocado on top.

White Tuna with Avocado Round Roll

White tuna and avocado, wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Philadelphia Round Roll

Smoked Salmon, Cream Cheese, Cucumber.

Crazy Roll Round Roll

A sushi roll featuring a mix of seafood, avocado, and cucumber, often deep-fried and topped with spicy mayo, eel sauce, and crunchy elements.

Shrimp Tempura Round Roll

3 pieces.

Vegetable Round Roll (5)

Avocado, cucumber, and a selection of pickled and fresh vegetables, wrapped in sushi rice and seaweed.

Spicy Tuna Round Roll

Spicy Sauce, Mango.

Spicy Shrimp Round Roll

Cooked shrimp, cucumber, and avocado, typically includes spicy mayo.

Spicy Crab Round Roll

Spicy crab mixed with avocado, typically includes spicy mayo and cucumber, rolled in seaweed and rice.

California Round Roll

Imitation crab, avocado, and cucumber, wrapped in seaweed and sushi rice, often topped with sesame seeds.

California Special Round Roll

Crab salad, avocado, and cucumber, typically rolled uramaki style with masago on top.

Fresh Salmon with Avocado Round Roll

Tuna Round Roll (6)

Tuna, sushi rice, and nori, garnished with sesame oil and sesame seeds.

YellowTail Round Roll (6)

Yellowtail, typically accompanied by green onions and cucumber, rolled in sushi rice and seaweed, presented in six pieces.

Eel with Avocado Round Roll

Grilled eel and avocado wrapped in seaweed and sushi rice, typically includes eel sauce.

Spider Round Roll(5)

Deep-fried soft shell crab, cucumber, and avocado, typically includes a drizzle of eel sauce.

Cucumber Round Roll

Seaweed outside.

Avocado Round Roll

Sliced avocado and sushi rice, wrapped in seaweed.

Spicy Salmon Round Roll

Spicy salmon, cucumber, and avocado, typically wrapped in seaweed and sushi rice, garnished with sesame seeds and spicy mayo.

Spicy Yellowtail Round Roll

Spicy yellowtail, cucumber, and scallion, typically rolled in sushi rice and seaweed, often garnished with sesame seeds and a drizzle of spicy mayo.

Salmon Skin Round Roll

Crispy salmon skin paired with cucumber, often enhanced with eel sauce.

Tuna Sushi Pizza

Choice of 1 or 2 topping: (prepared with spicy mayo) tuna, salmon, crab, shrimp, eel.

Eel Sushi Pizza

Choice of 1 or 2 topping: (prepared with spicy mayo) tuna, salmon, crab, shrimp, eel.

Crab Sushi Pizza

Choice of 1 or 2 topping: (prepared with spicy mayo) tuna, salmon, crab, shrimp, eel.

Shrimp Sushi Pizza

Choice of 1 or 2 topping: (prepared with spicy mayo) tuna, salmon, crab, shrimp, eel.

Salmon Sushi Pizza

Choice of 1 or 2 topping: (prepared with spicy mayo) tuna, salmon, crab, shrimp, eel.

Fresh Salmon Sushi

Thinly sliced fresh salmon atop a small mound of vinegared sushi rice, traditionally prepared and served as nigiri.

Tuna Sushi

Sliced raw tuna, typically served over hand-pressed sushi rice.

White Tuna Sushi

White tuna nigiri consists of thinly sliced white tuna placed atop a small mound of vinegared sushi rice.

Yellowtail Sushi

Sliced yellowtail served on top of vinegared sushi rice, typically presented as individual pieces.

White Fish Sushi

Sashimi-grade white fish atop a small mound of vinegared sushi rice, typically served as a single piece.

Mackerel Sushi

Sashimi-grade mackerel atop a small mound of vinegared sushi rice, typically served as a single piece.

Squid Sushi

Sliced squid atop vinegared sushi rice, traditionally prepared as nigiri sushi.

Cooked Shrimp Sushi

Cooked shrimp, known as Ebi, gently placed on top of hand-pressed sushi rice.

Eel Sushi

Hand-pressed sushi rice topped with grilled eel, typically includes a glaze of sweet soy-based sauce.

Octopus Sushi

Sashimi-grade octopus, thinly sliced, served on top of vinegared sushi rice.

Smoked Salmon Sushi

Thinly sliced smoked salmon elegantly placed on top of seasoned sushi rice.

Sweet Shrimp Sushi

Red Clam Sushi

Hand-pressed sushi rice topped with a slice of red clam, traditionally known as Akagai.

Crab Sushi

Crab meat on hand-pressed sushi rice, often complemented with a dab of mayo.

Egg Omelette Sushi

Hand-pressed sushi rice topped with a slice of sweet Japanese omelette, known as tamago.

Fly Fish Egg

Fly fish egg nigiri, option of regular or infused with wasabi.

Salmon Roe Sushi

Salmon roe nigiri features hand-pressed sushi rice crowned with a generous topping of salmon roe.

Fly Fish Egg (regular/Wasabi)

Fresh Salmon Sashimi

Three pieces of fresh salmon, traditionally prepared and served raw, highlighting the natural flavors and texture of the fish.

Fly Fish Egg with Wasabi

Fly fish roe, available in regular or infused with wasabi.

Crabstick (Kanikama) Sashimi

Three pieces of kanikama, a type of imitation crab made from fish, served in traditional sashimi style without rice.

Fresh Tuna Sashimi

Three pieces of fresh tuna, typically served raw, highlighting the fish's natural flavors.

White Tuna Sashimi

Three pieces of white tuna, served raw, highlighting the delicate taste of shiro maguro without rice.

YellowTail Sashimi

Three pieces of yellow tail tuna, typically served raw, highlighting the fish's natural flavors and textures.

White Fish Sashimi

Mackerel Sashimi

Three pieces of freshly sliced mackerel, typically served without accompaniments to highlight its natural flavor.

Squid Sashimi

Three pieces of thinly sliced, raw squid, typically served individually and known for its mild, slightly sweet taste.

Cooked Shrimp Sashimi

Cooked shrimp, served as three pieces of sashimi, typically includes a delicate presentation on a bed of radish.

Eel Sashimi

Three pieces of eel, typically prepared and served with a focus on enhancing its natural flavors, possibly accompanied by a light sauce or garnish.

Octopus Sashimi

Three pieces of octopus, typically served raw, highlighting its natural texture and taste.

Smoked Salmon Sashimi

Delicately Smoked Salmon, Perfectly Flavored for a Light, Satisfying Treat

Sweet Shrimp Sashimi

Red Clam Sashimi

Three pieces of red clam sashimi, served raw, highlighting the clam's natural texture and taste.

Crab Sashimi

Spicy Scallop Sashimi

Egg Omelette Sashimi

Three pieces of Japanese-style sweetened egg omelette, typically prepared by layering and rolling eggs.

Fly Roe Egg Sashimi Regular

Fly fish roe, available in regular or infused with wasabi.

Salmon Roe Sashimi

Salmon roe, also known as ikura, typically served as a delicately prepared sashimi dish without rice.

Filete de Rodaballo en Salsa de Vegetales Chinos

Steamed.

Carne (Flank Steak) en Salsa de Frijoles Negros

Flank steak marinated and grilled, served with a black bean sauce.

Camarones en Salsa de Frijoles Negros

Jumbo shrimp sauteed with with and black bean sauce.

Filetes de Rodaballo con Vegetales en Salsa de Ostras

Steamed.

Filete de Rodaballo Al Vapor en Salsa de Soya con Jengibre y Cebollín

Steamed halibut fillet topped with soy sauce, ginger, and scallions, garnished with fresh herbs.

Rodaballo salteado con vegetales mixtos.

Sauteed Halibut with Mixed Vegetables

Rodaballo en Salsa Agria y Dulce

Breaded.

Rodaballo en Salsa de Frijoles Negros

Halibut prepared in a traditional Japanese style, accompanied by a black bean sauce that typically includes a blend of spices and herbs.

Rodaballo a la Naranja.

Orange Flavor Halibut

Filete de Rodaballo Rebanado, Salteado con Jengibre y Cebollín en Salsa Del Chef

Sliced halibut fillet sautéed with ginger and scallions, served in the chef's special sauce.

Kimpo Crispy Halibut

Dragon and Phoenix

Crispy Shrimp with Cashew Nuts

Crispy jumbo shrimp with special sauce and cashewnuts.

Shrimp with Orange Flavor

Jumbo shrimp lightly breaded with orange flavor sauce.

Neptune's Platter

A delightful combination of lobster, shrimp, scallop, calamare and fresh crispy vegetables.

Happy Family

Shrimps, scallop, lobster, chicken, roast pork and fresh vegetables mixed in brown sauce.

Chef's Special Lobster

Sautéed with scallion and ginger and chef's special sauce.

House Chicken

Chunks of chicken with celery, green and red pepper.

Chinese Steak

Prime sirloin steak broiled to our taste, sliced and topped with fresh vegetables, served in a sizzling platter.

Chicken with Orange Flavor

Pollo a la Naranja.

Sesame Chicken

Pollo al Ajonjoli.

Boneless Sliced Chicken

Marinated in Sauce and Broiled. Served with Kimchi.

House Chicken

Chunks of Chicken with Celery, Green and Red Peppers.

Chicken with Black Mushrooms and Bamboo Shoots

Pollo con Setas Negras y Raiz de bambu.

Moo Goo Gaipan

Pollo con setas y vegetales.

Chicken in Garlic Sauce

Pollo al Ajillo.

Green Pepper Chicken

Pollo con Pimientos Verdes.

Chicken with Broccoli

Pollo fresco sauteed with brocoli brown sauce.

Chicken with Cashewnuts

Fresh chicken slice sauteed with mixed veggies and cashewnut brown sauce

Chicken with Scallions and Ginger

Sliced chicken sautéed with scallions and ginger, typically includes a light and savory sauce.

Chicken Macao

Pollo con Chow Mein (Vegetales Chinos).

Sweet and Sour Chicken

Pollo Agridulce.

Lemon Chicken

Pollo con salsa de limón.

Moo Shee Chicken

Cortes de pollo con tortillas para envolver.

Beef Flank Steak Choice en Salsa de Frijoles Negros

Carne en Salsa de Frijoles Negros.

Moo Shee Beef

Cortes de carne con tortillas para envolver.

Beef with Black Mushrooms and Bamboo Shoots

Carne de Res con Setas Negras y Raiz de Bambú.

Beef with Broccoli

Tender beef sauteed with fresh broccoli

Green Pepper Steak

Hibachi-style steak stir-fried with green peppers and onions, typically served in a savory brown sauce.

Beef with Baby Corn in Oyster Sauce

Sliced beef stir-fried with baby corn in a savory oyster sauce, typically includes a mix of vegetables for added texture and flavor.

Beef with Garlic Sauce

Carne de Res al Ajillo.

Beef with Orange Flavor

Sliced beef stir-fried with a tangy and spicy orange sauce, typically includes hints of orange peel.

(Mongolian Beef) Beef with Scallion and Ginger

Carne de Res con Cebollines y Jengibre.

Steak Kew Cantonese

Sirloin cubes with fresh crispy vegetables.

Boneless Short Rib

Costilla de Res

Pork with Garlic Sauce

Carne de Cerdo en Salsa de Ajo.

Pork Pekin Style

Carne de cerdo con hoisin sauce y cebollín.

Sweet and Sour Pork

Carne de Cerdo en Salsa Agridulce.

Moo Shee Pork

Carne de Cerdo con tortillas para envolver.

Langosta en Salsa de Frijoles Negros

Honey Scallops

Double Flavor Scallops

Scallops with Orange Flavor

Calamares en Salsa de Frijoles Negros

Calamares en Salsa Curry

Scallops with Chinese Vegetables

Molusco con vegetales.

Scallops Schezuan

Molusco al estilo Szechuan.

Scallops in Garlic Sauce

Moluscos al ajillo.

Cantonese Lobster

Langosta a la cantonesa.

Lobster Schezuan

Langosta al estilo Szechuan.

Lobster Hunan

Langosta al ajillo.

Lobster with Brocoli

Lobster and broccoli stir-fried, typically includes a savory sauce.

Crystal Lobster

Langosta con vegetales.

Butterfly Shrimp

Camarones estilo mariposa.

Shrimp Kew

Camarones con Vegetales.

Shrimp with Broccoli

Camarones con Brocoli.

Shrimp in Garlic Sauce

Camarones al ajillo.

Shrimp Szechuan

Camarones Picantes, estilo Szechuan.

Crispy Shrimp with Cashewnuts

Camarones con Cashews.

Shrimp with Sizzling Rice

Camarones con Arroz.

Shrimp with Lobster Sauce

Camarones en Salsa de Langosta.

Shrimp with Scallion and Ginger

Camarones con Cebollines y Jengibre.

Shrimp with Black Mushrooms

Camarones con Setas Negras.

Honey Shrimps

Camarones a la miel.

Shrimp in Black bean Sauce

Camarones en Salsa de Habichuelas Negras.

Kimpo Crispy Shrimp

Camarones Kimpo.

Tofu Sauteed with Scallion and Ginger

Tofu sautéed with scallion and ginger typically includes tofu gently cooked with fresh scallions and ginger, offering a simple yet aromatic dish.

Sauteed Broccoli

Brocoli Salteado.Brócolis salteados.

Buddhist Delight

Combinacion de Vegetales.

Ma Poo Bean Curd

Bean curd con salsa picante.

Black Mushrooms and Bamboo Shoots

Setas negras y Raiz de Bambu.

Broccoli with Black Mushrooms

Brocoli con Setas Negras.

Fried Bean Card

Tofu Chino frito.

Broccoli and Bean Card

Tofu Chino con Brocoli.

Kids Fried Chicken Wings with French Fries

Kids Fried Chicken with French Fries

Cheesecake de Guayaba

Guava-infused cheesecake on a traditional crust, typically includes a creamy filling with a subtle guava essence.

Water

Clear, refreshing bottled water.

Coca Cola

The cold, refreshing, sparkling classic that America loves.